A warm and welcoming atmosphere is punctuated by unique pairing experiences.
Located in Sonoma County’s picturesque Dry Creek Valley, Comstock Wines features Zinfandel, Cabernet Sauvignon, Pinot Noir, Merlot, Grenache, Syrah, Sauvignon Blanc, Viognier, Chardonnay and Sparklings made by veteran winemaker Chris Russi.
Tastings at Comstock take place in the large, barn-like structure featuring a high-ceilinged, red-walled tasting room with a convivial long bar and high tables.
A heated breezeway allows for al fresco tastings in all seasons, and a terrace offers panoramic views of the spectacular Sonoma Coastal Range. Guests are invited to play bocce and corn hole.
Comstock features an exciting and unique menu of seasonally curated tasting options including:
Wine & Wood Fired Pairing: This gourmet experience pairs a flight of Comstock wines with four unique and seasonal courses prepared by estate chef Jude Affronti in the winery’s Mugnaini Woodfired Oven.
Cold-smoked local halibut with Cara Cara orange, Brussels sprouts and sweet potato paired with a 2018 Viognier.
House-smoked chicken with butternut squash, Royal Trumpet mushrooms and white cheddar paired with a 2018 Chardonnay.
Crispy pork belly with local peppers paired with a 2021 Pinot Noir.
Akaushi Gateaux with roast roots, kale, and pomegranate paired with a 2016 Cabernet Sauvignon.
Available by appointment Friday, Saturday & Sunday at 1pm. $125 per guest / $110 Wine Club Members.
Wine & Assorted Grilled Cheese Flight: Inspired by favorite grilled cheeses such as the Croque-Monsieur, the tuna melt, the Philly-Cheese Steak, and the classic grilled cheese with tomato soup, Chef Affronti serves an utterly unique menu of four house-made “grilled cheese” mini-sandwiches, each paired perfectly with Comstock Wines varietals.
Available Friday, Saturday & Sunday at 11am and 12pm. $75 per guest/ $65 Wine Club Members.
Wine Flight + Mezze Platter: Enjoy a private seated tasting (inside, within the heated breezeway, or on the terrace) of a classic or red flight, paired with Chef Affronti’s mezze platter. Daily from 10:30-3:30. $45 per guest / $20 Wine Club Members. No reservations required.
Classic or Red Flight: This private seated tasting includes a selection of five current release wines. Available Daily, reservations recommended. Classic Flight: $30 per guest | Red Flight: $30 per guest.
Private Classic ZOOM Flight: Can’t make it to the winery? No worries. Comstock comes to you via this private ZOOM tasting option. Comstock will send you the wines, allowing you to sip, ask questions, and enjoy an intimate, educational, and entertaining tasting from the comfort of your own home.
Invite up to four additional guests, each of whom can also purchase the wines and join along. Includes a selection of five current release wines. $125, does not include wine purchase.
*While experiences do require a reservation, the winery welcomes walk-ins for bar tastings.
Comstock also features special events throughout the year such as wine bottle decorating sessions, and festive holiday pairings. In addition, the winery hosts several winemaker hosted lunches and dinners throughout the year, including a fall Harvest Cellar Tour and lunch.
These creative pairings help to showcase Russi’s delicious wines, each of which highlights his understanding of the varying Sonoma County appellations. His small-lot, handcrafted varietals are quality representations of regional uniqueness, illustrative of the Comstock family’s fundamental passion to grow and source only the best Sonoma County grapes.
Founders Sandy and Bob Comstock began growing grapes in Sonoma County’s Dry Creek Valley in 2002, yet it would be ten years before they purchased a site for their own winery. In 2012 they found an ideal 17 acre vineyard, and for three years, they sculpted the land and designed their visitor center.
The winery opened in 2015 with Sandy and Bob’s daughter Kelly Comstock Ferris at the helm as general manager.
Much more than a figurehead, Kelly is at the winery daily, welcoming guests and winery club members and sharing her enthusiasm for her family’s wines and for the region.
One of Comstock’s greatest attributes is The Residence; the winery’s farmhouse estate manor, located within the vineyards and available for whole home rental.
The spacious Residence features an expansive great room, gourmet kitchen, media room, and four primary suites—three with king beds and one with two queens. In addition to large bathrooms with deep soaking tubs, double sinks, and decadent Le Labo products, each suite has its own fireplace and French doors leading to a furnished veranda.
The large, coastal range-facing patio features a firepit, hot tub, and chaise lounges. The Residence is available to Comstock wine club members and members of travel club Inspirato.
With its Bordeaux, Burgundian, and Rhone varietal offerings, Comstock offers a great representation of what Sonoma County’s Dry Creek Valley is capable. Stellar food pairings, bucolic vineyard and mountain views, and a welcoming team enhance every visit.